Forbes Candy
PROJECT DETAILS
Location :
Virginia Beach, VA
Delivery Method :
Design Build
Owner :
Forbes Candies
Architects :
Ansell Collins Astrin
Category :
Commercial, Design Build
PROJECT DETAILS
This project consisted of a 20,000 square foot tilt-up concrete facility and the relocation of several pieces of specialty candy manufacturing equipment such as the […]
OVERVIEW
This project consisted of a 20,000 square foot tilt-up concrete facility and the relocation of several pieces of specialty candy manufacturing equipment such as the Taffy Puller, Blast Cooker and the 40,000 pound Corn Syrup Tank.
The facility also included the Arctic Chocolate Room and a new retail outlet.
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